Tuesday, May 3, 2011

Edible Chocolate Blood ~ Recipe



Ingredient
Light corn syrup
red food dye (or cherry kool aid)
coco powder



1. Combine light corn syrup with red food dye until you get a shade that closely resembles real blood
You can also use a red drink mix (like cherry Kool Aid® powder) instead of red food dye, although be warned that this changes the flavour.

2. Carefully add a small amount of cocoa powder to the syrup mixture to darken the shade and cause the fake blood to turn opaque like real blood.


3 comments:

Wendy Hughes said...

Ok.. mixed Emotions here.. LOL .. I love Chocolate , not Fond of Blood.. Hummm, will my Love of Chocolate help me Overcome the Grossness of the Blood Idea??? LOL ;)

The Christmas Fairy said...

Yessss eatttt zeeee bloooooddddd izzzzz yummmmmmy!

Tracy DeLuca said...

LOL

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