Thursday, April 21, 2011

Peepshi recipe


Its easter time, and peeps are a big thing at easter so when I saw these on seriouseats I had to share :) I think I might make these for our Zombie party...


Ingredients
  • 6 Peeps per roll, 1 Peep per handroll, 1 Peep per nigiri
  • 1 box of Rice Krispies Treats
  • 1 box of Fruit by the Foot

Preparation
1. Slice off six 3/16th inch slices lengthwise from a Rice Krispies Treat, doesnt have to be exact.
2. Cut the heads off your peeps
3. Portion out a length of Fruit by the Foot slightly longer than the Rice Krispies Treat slice.
4. Flatten and elongate the Rice Krispies Treat slice slightly and shape it into a hollow circle. It's okay if it breaks, just mold it back together again.
5. Take a Peep head and tuck it into the top of the hollow Rice Krispies treat cylinder. Use a toothpick or tip of the a knife to help get it snug.
6. Wrap the Fruit by the Foot strip around your roll. Some folding and nipping may be necessary to get the cleanest look.
7. Serve and enjoy

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